Six Sensational Days in Paris for an Artsy Traveler

This post presents a day-by-day account of six days I spent in Paris in September 2023. During our stay, my husband Gregg Simpson mounted an exhibition of his paintings at a small ‘pop-up’ gallery on the Left Bank. While he sat the gallery, I visited my favorite museums and took a cooking class.

I’ve visited Paris many times, starting with my first visit at the age of 14 with my mom. I didn’t much like Paris then, nor was I much entranced during the next trip when I was about 20 in 1976. In those days, people were not friendly, men were constantly cat-calling, and the whole place felt a bit grubby. But fortunately, I haven’t let my earliest impressions of Paris prevent me from returning many times during the last four decades, starting with a marvelous family trip in 1994.

Overview

Now, on each trip to Paris, I discover something new, and on each trip, I love Paris even more. I even set my fourth novel there—Love Among the Recipes—about a cookbook author who comes to Paris and rediscovers love in all its flavors.

Day 1: Arrival in Paris

We leave lovely little Ghent around 10 am for the pleasant three-hour drive to the Porte d’Ivry in the south of Paris where we will park our car for the duration of our stay in Paris.

Parking with Parclick

On our last trip to Europe in 2022, I discovered Parclick. It’s an awesome parking app that finds parking wherever you want to go. Enter the location into the app (or on the website) to view a list of all the parking lots in the area that accept Parclick customers. The prices range, from exorbitant to park in the center of any city to incredibly reasonable to park on the outskirts. And price is not the only consideration. Most European cities severely restrict vehicular traffic. This means you risk a fine if you drive into a city without a permit or fail to register your presence if you do have a permit.

Several weeks before our trip, I booked a parking place at the Comfort Hotel near Porte d’Ivry, which is just off the Périphérique—the massive ring road that circles Paris and is always, at least in our experience, plugged solid with traffic. Parking for a week costs 53 euros, which is a pretty darned good deal compared to what parking in the center of Paris would cost—and without the hassle of actually driving into Paris, which is a nightmare. We know because, unfortunately, we’ve driven into the center of Paris a few times over the years and yeah, it’s not easy.

We quickly find the Comfort Hotel thanks to our car’s excellent GPS system. After receiving a code from reception, we drive into the super-dark underground parking lot, park our car and emerge into the sunlight to call an Uber. Yes, Paris has Uber, which is a godsend (well, it starts out as a godsend –more on that later!). The Comfort Hotel is in quite an obscure location, and we have a lot of luggage. It’s unlikely we’d have easily found a taxi in the vicinity.

Uber into Paris

The Uber driver arrives and cheerfully helps load our luggage into his car and whisks us through Paris to our apartment on rue de Sèvres on the Left Bank. We chose the apartment because, although ridiculously expensive, it wasn’t quite as expensive as apartments closer to the gallery where Gregg will be exhibiting. It’s about a ten-minute Mètro or bus ride followed by a 10-minute walk to the gallery. The area is well serviced with restaurants, food shops, and some swanky department stores such as the Bon Marché.

Entry to our Apartment

We are early and so wait in front of the place until our contact arrives at 4 pm. She leads us through a long and involved gamut of locked doors and courtyards to our apartment. First, we use a fob to open the heavy outdoor gate. We then walk through a large courtyard to a set of stairs. After hauling our heavy suitcases up the stairs, we use the fob to get into one of the buildings that is part of the large, sixties-built apartment complex. We walk through that building to another set of doors that leads out to another courtyard. After crossing that courtyard, we go through a third set of doors that are fortunately open and then blip the fob again to enter our corridor. We walk down the long, darkly paneled corridor to the end and finally use the one key to open it.

Or, as we discover later, we could have just entered via the front of the building, used the fob twice and walked a quarter of the way. I still haven’t figured out why she took us in the back way.

Our Apartment on rue de Sèvres

Our apartment is modern and very spacious—almost ridiculously spacious! We have an enormous living room with two enormous couches and a dining table, a kitchen equipped with everything we could possibly need and a large entrance area that includes a desk. In addition, we have a bathroom with a bathtub (a rarity these days), a toilet room, a walk-in closet and finally a bedroom. I spend the first day getting lost, particularly in the middle of the night when searching for the toilet.

It’s certainly a comfortable place, which, considering the cost, it should be. Mind you, a hotel room that is a quarter the size costs the same, so I could say the place is a bargain. We’ve stayed in many apartments in Paris and this one ranks as the most comfortable. It is not charming, but I will take modern conveniences and a ground floor place over an 18th-century loft up five flights of twisting stairs any day.

Why Choose the Center of Paris

You can certainly find cheap rooms on the outskirts of Paris, like those at the Comfort Hotel where we parked. However, I don’t recommend doing so unless your budget is really tight. You’ll end up spending a lot of time on the Mètro to get into the center of Paris, where the vast majority of the best sightseeing is located. After your day of sightseeing, you’ll return to a neighborhood that is often dreary and devoid of the Parisian charm you’ve traveled so far to find. A few times, for various reasons, we’ve stayed near or just beyond the Périphérique and will never do so again if we can help it.

After getting settled, we decide to walk to the gallery to meet the person who will let us in. After walking for about 5 minutes, we realize we’ll never make it in time and so get an Uber. We arrive at the gallery to meet our contact after being stuck in traffic a few times.

She leads us through the complex protocol for accessing the gallery. First, we enter a code to open the huge wooden door next to the gallery. We then use the fob to get through the next door and one of the four keys provided to get through a squat red door that leads into a passageway that looks like it hasn’t changed since the Middle Ages. I imagine people cowering under the low ceiling while citizens during the Revolution scour the area for people to send to the guillotine. I must turn on my phone flashlight to get down the passage, my head ducked. Gregg has to bend almost double.

We reach a slightly open area where yet another door awaits. This one requires a special key that must be inserted in exactly the right way, turned and then the door shoved hard. This door leads into the back of the gallery. But we’re not done yet! We must use the round key to unlock the massive metal grate protecting the window. With a great clanking and grinding, the metal grate rolls up and up, finally coming to rest with a satisfying clunk. Then and only then can we use the fourth key to open the front door of the gallery.

The gallery is gorgeous! What a relief! We rented a gallery in 2022 from the same outfit and were disappointed because although the space itself was functional, the location was not. This gallery is smack dab in the middle of gallery land. And most of the art in the galleries is modern art. Gregg’s work will look right at home.

First Meal in Paris

With the gallery keys secured and the instructions on my phone, we head out for our first meal in Paris. I booked a posh place for our first dinner—Le Christine just a few meters away from the gallery on rue Christine. The place is comfortable and full of both French people and tourists. The servers bend over backwards to give us a memorable experience.

We start with a shared appetizer—an interesting concoction of zucchini, green onions, and a bunch of other ingredients swimming in a crispy puff pastry crust. It goes down easy.

For the main course, Gregg has a fillet of cod cooked with all sorts of tastes and even a smattering of foam. I opt for the lamb with chanterelles—succulent and rich. We each have a glass of wine but decide against dessert. The prices are a bit above my comfort zone although because it’s Tuesday, we are getting a 20% discount on the main courses. Still, the bill comes to 117 Euros, which in Canadian terms isn’t that bad considering the incredible quality of the food, but it’s certainly not bargain basement.

Day 2 in Paris: Visit to the Louvre

Paris teems with eight-million-plus Parisians, who all seem to know exactly where they are going and why. Interposed with the fast-walking, forward-facing French people are plenty of tourists, eyes fixed on phones as they navigate the back streets of the Left Bank.

In the morning, we take the Métro to the gallery and I leave Gregg to wait for the shippers to deliver his boxes of paintings while I make my way across the Pont des Arts to the Louvre. Although I’ve visited many times, I decide to give it one more try. To be honest, it’s a bit of a mistake. The Louvre is over-crowded, over-hot, and over-amped. I give it the old college try but eventually have to admit defeat and leave.

Louvre Highlights

Here are two of the highlights, only scratching the surface of what’s available if you have the stamina. Most of the really famous pieces by artists such as Delacroix, David, and Ingres are so large that they can’t be photographed effectively, and I quickly lost heart, mostly because every room I entered looked like this:

The Three Muses

This Roman copy of a Greek statue of the three muses catches my eye. The three women are symbols of beauty, the arts and fertility.

St. Jerome in His Study

My attention is caught by this piece, an oil on panel painted around 1450 by Colantonio, an artist of the Naples school. He is famous for his meticulous depiction of objects–and no wonder. Check out how he renders the books and other objects to give the impression of a somewhat messy but productive office. There are even paper notes tacked to the wall. And then there’s the sad, patient look on the lion’s face. The scene has a wonderful immediacy, as if St. Jerome is at his desk writing, then breaks off to attend to the lion who has just limped in. As soon as he gets the thorn out of the lion’s paw, St. Jerome will return to his work–turning the page of the book on the desk, reaching for one of the other books to look something up, carrying on with his studies as if nothing untoward had happened.

St. Jerome in his study--painting in the Louvre in Paris

Louvre Suggestions

If you do visit the Louvre, buy your ticket in advance and go as early as you can to avoid the crowds. Check the map provided and plan in advance which paintings and sculptures you want to see. Avoid wandering aimlessly through the Louvre—that way lies madness (along with sore feet and frayed nerves).

Also, don’t bother checking out the Mona Lisa. You’ll not get within ten yards of her and you’re in danger of getting pick-pocketed. I did actually wander into her room, but only to take a picture of the crowds!

Crowds in front of the Mona Lisa at the Louvre in paris

Après Louvre

I stop for a crêpe from a street vendor and watch, fascinated, as he carefully pours the crêpe batter onto a large circular griddle, then uses a tool like a windshield wiper to spread the batter into a perfect circle. With incredible care and precision, he lifts the edges to reveal a crisp brown, then deftly flips the crêpe over and sprinkles it with cheese. Finally, he performs a complicated set of maneuvers with his flipper to create a cone-shaped crêpe that he slides into a paper and hands to me.

I eat it sitting at the edge of one of the fountains next to the Louvre pyramid while watching the tourists flow past. It’s delicious and a bargain at just 5 euros.

In the late afternoon, I treat myself to a glass of wine and a very nice slab of paté in a café very close to the gallery. The outdoor patio is bigger than most and I find a table in a corner. Unfortunately, next to me is a group of young Frenchmen who are extremely loud. Every so often, they burst into raucous laughter, making me jump. It’s a tad annoying and also unusual. In my experience, Europeans are generally much quieter in restaurants than North Americans.

As usual, the servers leave me strictly alone once they’ve brought my order, which is fine by me because they also don’t mind how long you stay. But when I do want to go, it’s almost impossible to get their attention!

I pick up Gregg at the gallery and we catch the bus along the Seine to the Grand Palais where we are to see an exhibition of art nouveau. Alas, we arrive at the Grand Palais to find it completely boarded up. I check the ticket and realize that the exhibition is sponsored by the Grand Palais but is actually being held way across town near Place de la Bastille—a good 40 minutes away by Métro. Since the exhibition closes at 8 pm and it’s already 7:30, we decide to pass. C’est la vie!

We’re not too bothered since both of us are exhausted—Gregg after spending half the day putting up his show and me slogging through the long, long galleries at the Louvre.

Day 3 in Paris: Musée d’Orsay & Vernissage

Today we’ll be hosting the vernissage at the gallery, but that’s not until the late afternoon, so after walking with Gregg to the gallery, I take myself off to the Musée d’Orsay. I’m hoping my experience will be more positive than it was at the Louvre. Fortunately, it is, and then some. There is no line-up, even for people without tickets. I waltz in and go directly to the 5th floor and have lunch. I want to be well fortified before being confronted with some of the world’s most famous Impressionist and Post-Impressionist paintings.

Read all about my favorites at the Musée d’Orsay.

I decide to walk back to the gallery, arriving with a few hours to spare before the vernissage starts. Gregg and I have a late lunch/early dinner at a nearby café where I treat myself to escargots and French onion soup. Gregg chooses a robust-looking croque monsieur served with some of the best French fries I’ve eaten for a long time.

There are few things more charming than sitting at a sidewalk café in Paris and watching the world go by. I feel myself finally slowing down and just being in Paris, not worrying about schedules and to-do lists. My most pressing problem is how to get the escargot from the shell. I fumble with the tool provided and the waiter kindly comes over and shows me how to hold the clamp in my left hand, pick up the shell, then fish out the escargot with a tiny fork held in my right hand.

After our late lunch, I buy some wine and pretzels for the vernissage. It turns out to be a quiet affair. We connect with a very old friend that Gregg played music with forty years ago and whom I also knew, so that’s fun. A few associates from the various French surrealist groups also drift in and I have an interesting conversation with a woman who teaches at York University in Toronto and is also a novelist. We had hoped that because the gallery is in an area with many galleries that we’d get some foot traffic, but it wasn’t to be.

Still, the exhibition looks amazing.

Day 4 in Paris: Cooking Class at Le Cuisine Paris

I’m up bright and early to catch the bus across the Seine to the Hotel de Ville where I’m taking a three-hour cooking class with Le Cuisine Paris. Back in 2013, when we stayed in Paris for a month, I took a market class with them that I thoroughly enjoyed. This time, I’ve booked a sauce-making class.

Along with seven other people (all Americans), I troop downstairs to the basement kitchen where Chef Philippe teaches us how to make eleven sauces over the course of three hours. It’s intense, practical, and very tasty.

We start with the sweet sauces. Philippe hands me a metal bowl half full of chocolate lozenges and instructs me to whisk while he pours in hot cream. Within minutes, I have a smooth, velvety chocolate sauce that Philippe tells us can be used in a multitude of ways—for dipping, drizzling, mixing with other flavors, etc. Next up are two versions of a simple caramel sauce. We learn how to boil the sugar and what to look for (no candy thermometers here) and how to slightly darken the boiled sugar to make a more robust caramel sauce. Philippe adds some salt et voilà! The resulting salted caramel sauce is divine.

We move on to salad dressings—vinaigrettes to start and then creamy dressings. I learn about the 1-1-5 ratio—one part each vinegar and mustard to five parts oil. Philippe suggests experimenting with combinations of olive oil and sunflower oil.

Next up are creamy béchamel sauces—one with cheese and one without. We learn how to cook the flour and milk together for long enough to get rid of the floury taste and then how to vigorously whisk in the liquid.

There is a lot of whisking required in this class! I find that it takes practice to sustain a good, vigorous whisking action, and need to stop several times to rest my aching wrist. I’m not quite ready for chef school yet.

From béchamel sauces, we progress to wine sauces. The red wine sauce Philippe teaches us to make is to die for. He also makes a green peppercorn sauce that he flambés with cognac—a process I catch on video. Very dramatic!

Finally, we learn how to make a béarnaise sauce with butter, egg yolks, vinegar, tarragon and chervil. A lot of whisking is required to mix the egg yolks with the butter, but the resulting sauce is worth the effort. Philippe demonstrates how a chef whisks!

The three hours fly by and before we know it, Philippe passes out plates and hands around all the savory sauces we’ve made, adding a dollop of each to our plates. We are then invited to mop up the sauces with bread, potatoes, carrot sticks and salad.

After we’re done, Philippe gives each of us a beautifully plated dessert, drizzled with the chocolate and two caramel sauces we created at the beginning of the class.

I highly recommend taking a class at Le Cuisine Paris. The staff there are friendly and the prices are reasonable for an educational and fun cooking experience. They offer a wide range of classes—from making macarons and croissants to creating a full menu in one of their market classes.

Notre-Dame Cathedral & Shakespeare and Company

After my class, I wander across the river to the Île de la Cité and sit for a while in the bleachers set up in front of the building site that encloses Notre-Dame Cathedral. Fortunately, the façade was not affected by the fire so from some angles I can almost believe the cathedral is still intact. Hundreds of tourists are gathered on the bleachers snapping photos of the façade and generally relaxing in the glorious late September sunshine.

I walk across the bridge back to the Left Bank and visit Shakespeare and Company—the famous English bookstore that was the haunt of the likes of James Joyce and Hemingway. I buy a copy of David McClaughin’s book about American artists and writers visiting Paris in the mid-to-late 19th century—part of my research for a novel I’m thinking about setting in Paris during La Belle Époque.

Back at the gallery, I hang out with Gregg for a while and then take the bus back to our apartment. I love taking the bus in Paris. It’s so much easier than taking the Métro—less walking, often faster, and you get to see Paris instead of a dark tunnel. The Métro is great for long rides, but for short hops, the bus is my first choice every time.

Paris now uses a Navigo card rather than the iconic green tickets we’ve used for years. They were phased out at the end of 2022. I rather miss them but must admit that the new Navigo card is much more convenient. Instead of fishing in my pocket for an unused green ticket, I just whip out my Navigo card and tap it on the reader at the front of the bus or at the entrance to the Métro. I can load up the card for more trips any time I wish at a Métro station.

Day 5 in Paris: Visit to the Eiffel Tower

On Saturday morning, we take a leisurely walk to the Luxembourg Gardens, the scene of many good memories over the years. On our first visit to Paris as a family in 1994, we discovered the children’s playground at the Luxembourg Gardens. Julia loved it there, and so on our trip in 1995 when she was nine, we spent a lot of time sitting in front of the playground sipping coffees while she played. I set an important scene in the Luxembourg Gardens in Love Among the Recipes.

We check out an exhibition about Gertrude Stein and Picasso at the Musée de Luxembourg that is okay, but not particularly impressive. I snap some photos of a few of the more memorable pieces, but in truth, there aren’t many.

Afterwards, we sit a spell next to the large pool in the center of the gardens and watch the world go by. Since it’s Saturday, the park is thronged with families, people getting fit (there’s a lot of jogging in this park!), and groups doing Tai Chi under the trees. It’s all very civilized and wholesome.

I spend a relaxing afternoon back at the apartment while Gregg sits the gallery, then take the bus to the Eiffel Tower where I’ve booked a tour that I think will take me to the very tippy top.

Touring the Eiffel Tower

I arrive at the Eiffel Tower with moments to spare before the tour is to begin only to discover I’m in the wrong place. I run to where the guide is allegedly supposed to be, arriving ten minutes late to find her waiting and not at all worried. After joining her and eight other people, we set off at a brisk pace back to the base of the Eiffel Tour where we wait a good thirty minutes (at least less than the 90 minutes for people without tickets) to ride the elevator to the second stage. I ask if we’re going to the top.

No.

Oh well. I guess I misread the description.

I enjoy her commentary which I’m sure she appreciates since I’m the only one in the group who appears to speak English. The rest of the people are not listening to her which makes me pay even more attention. I’m considering setting a novel during the time of the building of the Eiffel Tower in the late 1880s so my tour is part of my research. I’ve visited the tower many times over the years, first in 1970. And it also plays an important role in Love Among the Recipes.

The view from the second stage is fine but not particularly breathtaking. In truth, spending a large part of a visit to Paris waiting to go up the Eiffel Tower is a waste of vacation time in my opinion. Go once if you’ve never gone, but try to go very early in the morning, or go after dark when the lights are twinkling. It really is a lot of fuss and a lot of waiting for what is essentially an elevator ride. Here’s a view to the south.

A Memorable Taxi Ride

After the tour, I descend to the bottom and snap lots of photos in the beautiful golden light, then go in search of a bus. I can’t find the right stop and finally admit defeat and hail a taxi. The traffic is practically gridlocked. I could probably walk it faster. The driver entertains me with a lot of voluble French commentary about the shocking state of the circulation in Paris, the bicycles, the other cars, the stupid pedestrians, etc. As the fare creeps up over 20 euros (I have a 20-euro bill clutched in my hand), I reach for my wallet. He gestures for me to put it away. Non, non, Madame. Il est vingt. He waves away the number on the meter as if to make it disappear. I gather he’s not going to charge me more than the 20 I had ready to pay him because the traffic is so bad. That’s very kind of him!

He drops me in front of the gallery, takes the twenty and wishes me a bonne soirée. I’ve yet to meet the fabled rude French people that Paris is supposed to contain in abundance. In my experience over many trips to Paris, the Parisians are almost uniformly helpful, friendly, and good-humored. They frequently like to make jokes. For example, the night before, we asked the clerk at the supermarket the way out. He shook his head and told us gravely that there was no way out, that we will have to stay all night. He then led us to the exit and efficiently scanned our items while telling us all about his brother who is moving to Calgary.

Dinner on the Left Bank

Gregg and I set out to find a place for dinner. We settle on a crowded place (all the places are crowded!) on the lively rue de Seine very close by. It’s a hopping place on a Saturday night!

Day 6 in Paris: Cluny Museum

On our last full day in Paris, I spend the morning at the recently renovated Cluny Museum. While the entrance is much more spacious and accessible, I rather miss the old version with its twisting stairwells and dark corridors.

I spend a goodly amount of time in the room housing the Lady and the Unicorn tapestries. They never lose their appeal for me. I really can just stare at them for hours.

Lady and the Unicorn tapestry at Cluny Museum in Paris

The Cluny is filled with treasures from the Middle Ages—lots of stonework, woodwork, porcelain, and some paintings. My favorite painting is still there, although hidden away in a smaller room. Painted in 1445, it depicts a large family of sons and daughters dressed in attire befitting their role in life. Mom and Dad (first picture) are followed by eleven children. Two of the daughters are nuns, two of the sons are archbishops and two of the daughters wear elaborate headdresses signfiying their high status. The other boys are knights. It’s a pretty fine-looking family!

After the Cluny, I wander through the atmospheric streets near Saint Michel to reach the gallery, then spend a few hours writing and sipping coffee at a nearby café. Gregg arrives with two friends, and we catch up over drinks.

And then it’s time, finally, to take down the show! With me helping, Gregg gets packed up in record time. The walls are again bare and all that is left of the beautiful exhibition are three taped-up crates at the front of the gallery waiting for pick-up the next day. Gregg lowers the iron grating for the last time.

We catch the bus “home” and opt for an easy dinner in for our last night. Paris is wonderful, but we’re tired and ready for a new adventure.

Day 7 in Paris – Leaving

But before our new adventure can begin, we need to get ourselves out of Paris. This proves to be more of a challenge than we anticipated. We must first get ourselves and our luggage from our apartment on the rue de Sèvres to the gallery, then pick up the boxes of paintings at the gallery, then get us, our luggage and three boxes up to the shippers in the north of Paris and finally get us and our luggage and two boxes all the way back to the very south of Paris where our car is parked. Easy! 

Not so much! 

We intend to use Uber but it lets us down spectacularly. We attempt several times to order an Uber for the first leg to the gallery and finally must admit defeat when one driver cancels, another drives by and doesn’t stop and then cancels, and the Uber app informs us that there are no drivers. Fine. We hail a taxi. So far so good.

At the gallery on the VERY narrow Left Bank street, we leave the taxi and pile all the luggage in front of the gallery while Gregg goes in through the multiple doors to get the boxes. One of the boxes is far too big too carry and the other two contain glass and must be handled carefully. We have to have a ride; taking public transport is completely out of the question.

While Gregg negotiates the ins and outs of the gallery for the last time, I start ordering another Uber (a van this time) to take us north to the shipping place. Nope. Nada. Uber gets our hopes up multiple times only to let us down an equal number of times.

Driver not available. Try again.

Trying not to panic, I download a taxi app and struggle to enter credit card information so that we can be registered. I then use the taxi app to order a van. No dice. No vans. We are just about on the point of despair when I look down the street and what do I see? A regular taxi van with its green light on coming straight for us. I almost don’t flag him down, thinking its presence at that exact time is too good to be true. Fortunately, I come to my senses and wave frantically, only just stopping short of stepping into the street so he has to stop. 

Can you take us to rue de Cardinet in the north? I say in execrable French.

Le dixseptième arrondissement?

Oui!

I actually have no idea if it’s in the 17th, but I’m desperate. Meanwhile, Gregg is saying C’est une emergency!

Fortunately, the driver, who speaks no English, agrees to take us. Perhaps he takes pity on us. I’ll never know but I wish I knew his name because I owe him a large debt of gratitude. Out he jumps and helps us load the luggage and boxes into his capacious van. Phew!

On our way to the shippers, we ask him if he would arrête pour cinq minutes while we unload the big box at the shippers and then take us to Porte d’Ivry where our voiture is parked.

Oui, Madame!

Oh joy!! We sit back,  hearts pounding, and watch Paris fly by as Monsieur expertly maneuveres his van around bikes (there are a LOT of bikes in Paris) and other cars, buses, and pedestrians. We arrive at the shippers, and he helps Gregg unload, then smoothly gets us to our final destination, even checking the back seat after I’d gotten out and finding my pack that I’d left behind (the one with the computer!). Many, many mercis later and a pretty hefty tip, and we were retrieving our car and on our way to Rennes.

Phew! Never a dull moment.

Visiting Paris?

Check out these tours and tickets.

Or consider a walking tour with GuruWalks. I’ve been on a few of their walks, and really enjoyed them. Here are their walks in Paris.

Where To Go in France: Best 10-day Itinerary

This ten-day itinerary works well if you have a limited time and you want to explore, at a reasonably leisurely pace, two of France’s most iconic areas–Paris and the south of France, specifically the Riviera and Provence.

France is a large country and best savored by spending at least two days in each place you plan to visit.

Best of France 10 days in Paris & the South France itinerary

Overview of 10-Day France Itinerary

Here’s an overview of an itinerary that provides you with a taste of fabulous Paris (just enough to make you want to return!), four days split between two of the most scenic areas of Provence, and finally two days of sun and fun on the Riviera.

  • Days 1 to 3: Arrive in Paris on Day 1 and spend three nights in Paris, leaving on the morning of Day 4.
  • Days 4 and 5: Take the TGV to Avignon, pick up a rental car at the TGV station and drive east into the Luberon. Spend two nights in Rousillon or Gordes for a super Provence hit.
  • Days 6 and 7: Drive to Aix-en-Provence and spend two nights there; explore nearby Arles, Les Baux-de-Provence, or the Camargue.
  • Days 8 to 10: Drive to the coast and spend two nights in Antibes, Vence, or Cannes. Drop off the car at Nice airport and fly home.

Following are my suggestions for what to see in Paris and the South (particularly artsy sites!) and some recommendations for accommodations.

France Itinerary Map

Map thanks to Wanderlog, a road trip planner on iOS and Android

Paris on Your Best France Itinerary

Three days in Paris is nowhere near long enough to fully enjoy one of the world’s most fabulous cities, but it is long enough to explore most of the big bang sites. I’ll get to sightseeing suggestions in a minute, but first, consider where you wish to put down temporary Parisian roots. To my mind, making sure you stay in an interesting part of Paris is almost as important as seeing the sights.

Paris street on a France itinerary
Find an interesting Parisian neighborhood to settle in, even if only for a few days

Choosing Your Parisian Neighborhood

Before and after you go touring around the city, you want to be able to walk to great restaurants and cafes, enjoy people-watching, and have quick access to the Seine for long, leisurely evening strolls to see the lights.

My preferred neighborhoods to stay in Paris are either the fifth or the sixth arrondisements on the Left Bank. Yes, you can save money by getting a hotel near the péripherique (the multi-lane ring road that circles Paris) and then taking the Métro into Paris for sightseeing, but don’t succumb to the temptation unless your budget is really tight.

A few times over the years, I’ve stayed at soulless chain hotels on the edges of Paris, and each time it was a mistake. I may have saved a few Euros, but I also wasted too many hours getting to and from the cool areas of Paris. Instead of ending each evening watching the illuminated bateau mouches glide along the Seine with the sparkling Eiffel Tower in the distance before tumbling a few minutes later into a warm bed, I endured long, rattling Métro rides followed by quick walks through some pretty sketchy neighborhoods.

Like all major cities, Paris has its fair share of dreary, and sometimes even unsafe areas, I’m sorry to say, and while you can still find some nice places to eat and enjoy Parisian street life out by the péripherique, I’d stick with the arrondisements closest to the river and the Île de la Cité.

If you’re in Paris for longer than a few days, consider renting an apartment. I’ve stayed in some great apartments in Montparnasse, the Marais, and Saint-Germain. But for short stays, I almost always head for the fifth and sixth arrondisements on the Left Bank.

Where to Stay on the Left Bank

For short visits, here are three of my faves.

Hotel de L’Universite

This reasonably-priced (for Paris) hotel is on a quiet side street in the sixth arrondisement, a few blocks from the lively area around rue Bonaparte and Boulevard Saint-Germain. We stayed there for three nights and loved the neighborhood, which is quintessentially Parisian and not too touristy. I spent many happy hours writing and people-watching at a cafe on the corner of the Boulevard Saint-Germain and Rue du Bac (where there’s also a convenient Metro station) about a three-minute walk from the hotel. The staff was great, the beds comfy, and the location quiet but still central.

Sixth Arrondisement

Sometimes referred to as Luxembourg because it contains the Luxembourg Gardens, the sixth arrondisement is probably still the area in Paris I most like to stay in. In recent years, it’s gotten very chi-chi and can be a bit touristy and expensive, but I still love wandering its narrow streets, window shopping and finding great little cafés to while away an afternoon. I like the area so much that I had the heroine of my novel Love Among the Recipes rent an apartment on rue Bonaparte right across the street from Les Deux Magots, one of the most famous cafés in Paris.

Back in the day, French intellectuals such as Simone de Bouvoir and Jean-Paul Sartre discussed philosophy in Les Deux Magots and its equally historic neighbor the Café de Flore. Nowadays the prices for a café crème at either place might make you weep, so walk a few blocks toward the Luxembourg Gardens and you’ll find more reasonable and less crowded alternatives.

Cafe de Flore - must see on a France itinerary

Montparnasse

A little farther south past the Luxembourg Gardens is Montparnasse, another cool and less touristy area to stay. Back in the 1920s, Montparnasse was the haunt of artists, including Giorgio de Chirico, Amedeo Modigliani, Vassili Kandinsky, Max Ernst, Joan Miró, and Alberto Giacometti. For that reason alone, we enjoy staying in Montparnasse. It’s a few Métro stops away from the Seine, but within walking distance of the Luxembourg Gardens. The area abounds with cool restaurants such as La Rotunde on Boulevard Montparnasse where many artists and intellectuals congregated back in the day. Hotel prices can also be a little bit more reasonable in this area.

Hôtel A La Villa des Artistes

I also recommend the Hôtel A La Villa des Artistes, which is the first hotel we stayed in on our first trip to Paris as a family when our daughter was eight years old. Located close to the Vavin Metro, the hotel is also a short walk to the Luxembourg Gardens where our daughter spent many happy hours in a smartly designed playground.

Hôtel Le Clos Médicis

I also enjoy staying in the fifth arrondisement near the Boulevard Saint Michel. Like the sixth, the fifth is one of the oldest areas of Paris with plenty of winding side streets and one of my favorite museums, the Cluny (sadly still closed until 2023). We’ve stayed at the Hôtel Le Clos Médicis which has a great location about a block from the Luxembourg Gardens near the Boulevard Saint Michel. The rooms are pricey and quite small but very well-appointed and comfortable.

Living room of the clos de Medici in Paris, a good place to stay on a France itinerary
Comfortable lobby in Hôtel Le Clos Médicis

Search for more hotels in Paris. Also check out my post about finding accommodation in France for general tips about finding good places to stay.

What to See in Paris

Where to start? On a three-day visit to Paris, I recommend the sites described below. I suggest checking out two or at the most three each day and then leaving plenty of time for wandering around your new neighborhood, sipping coffee in cafés and going out for dinner.

Eiffel Tower

Yes, it’s touristy and over-priced and super crowded, but you have to go up the Eiffel Tower at least once. I recommend going at night when the crowds are considerably less and the views are just as breath-taking. Buy tickets in advance from the official website.

The Louvre

The Louvre is massive, over-crowded, expensive, and magnificent. The key to visiting the Louvre with ease is to focus on one or two areas at most. There’s a great deal of art in the Louvre, and while all of it is amazing, some pieces are more amazing than others.

Louvre pyramid - must see on France itinerary
A visit to the Louvre is a must-do in Paris for art lovers

When you enter the pyramid and descend the escalator to the center of the Louvre, you’re faced with three wings: Sully, Richelieu, and Denon. Most visitors make a beeline for the Denon wing because that’s where some of the most famous artworks in the world are displayed, including the Mona Lisa by Leonardo da Vinci. Unless you have a burning desire to stand in a massive crowd bristling with pickpockets so you can peer over the tops of heads to see a tiny, glass-enclosed painting on a single wall, I’d give Mona a miss. If you do want to see her, arrive early, or drop by just before the museum closes.

Suggested Way to Enjoy the Louvre

A better and less headache-inducing option is to head for the far end of the Denon wing and work your way back. You’ll pass several remarkable pieces, including The Raft of the Medusa by Géricault, Autumn by Giuseppe Arcimboldo, Liberty Leading the People by Delacroix, Saint John the Baptist by Leonardo da Vinci, and La Grande Odalisque by Ingres (one of my faves).

Depending on your interests, you may also want to take a quick walk through the Greek, Roman, and Egyptian Antiquities in the Sully wing. The key to enjoying the Louvre is to pace yourself. You absolutely cannot see all of it in one visit.

Visiting the Louvre

You must book a time-slot to visit the Louvre. Check the website for details. The museum is open from 9 am to 6 pm daily except Tuesdays.

Sainte-Chapelle

The exquisite Sainte-Chapelle on the Île de la Cité is still one of my all-time favorite Parisian sites. I make time for a visit every time I go to Paris. Its other-worldly beauty will literarlly stop you in your tracks. Guaranteed.

The best way to see and really enjoy Sainte-Chapelle is to get tickets for a concert. You’ll experience its awesomeness without crowds while soaring to the heavens on the wings of sublime music. For me, a perfect Parisian evening starts with a 7 pm concert at Sainte Chapelle followed by a walk across Île de la Cité to enjoy dinner on medieval Île Saint Louis. Check out this website to buy concert tickets.

And for more about Sainte-Chapelle, check out my post about the top cathedrals in Europe.

I’d usually include Note Dame Cathedral in my list of must-sees in Paris, but unfortunately it is undergoing repairs after the devastating fire in 2019.

The soaring stained glass windows on the second level of Sainte-Chapelle in Paris, France
The upper chapel in Sainte-Chapelle

Sainte-Chapelle is open from 11 am to 7 pm and reservations are required. Get tickets for priority access.

The Musée d’Orsay

I love visiting the Musée d’Orsay maybe even more than the Louvre. It’s a little less crowded and not nearly so large. It also displays some of the most-loved works of art by Manet, Morisot, van Gogh, Monet, and a lot more. To avoid the crowds, buy your tickets in advance and go early in the day. Head first for the fifth floor so you can enjoy the most popular paintings accompanied in relative peace.

Take your time wandering from room to room and then stop by the café behind the large clock–the original from when the Musée d’Orsay was a train station.

Musee d'Orsay, a must-see gallery on a France itinerary
The Musée d’Orsay is on the Left Bank in Paris

The Pompidou

If you are a fan of mid twentieth-century modern art, then the fourth floor of the Pompidou Centre is your happy place. Room after room after room displays masterpieces by modern painters including Matisse, Pollock, Miro, and a lot more. The area around the Pompidou Centre is also fun, particularly the Stravinsky Fountain. Linger for awhile to people watch.

Stravinsky Fountain in Paris, a whimsical addition to a France itinerary
Stravinsky Fountain near the Pompidou Centre

Buy tickets in advance to avoid line-ups to the Pomipdou Centre, which is open every day except Tuesdays from 11 am to 8 pm.

Quai Branly Museum

Also known as the Musée du Quai Branly Jacques Chirac, the Musée Quai Branly deserves a place on your Paris itinerary if you are interested in art and objects created by indigenous cultures from around the world. The collection is displayed in four distinct areas representing Africa, Asia, Oceania, and the Americas. Read more about the Musée du Quai Branly in my post Paris for Art Lovers: Nine of the Best Small Museums in Paris.

Plan to visit the Branly on the day you visit the Eiffel Tower. It’s within walking distance and is one of the few other noteworthy sites in the Eiffel Tower area. If you’re in Paris on a Thursday, visit the museum around 6 or 7 pm (it’s open until 10:00 on Thursdays), go up the Eiffel Tower to see the sunset and the lights (depending on the time of year), and end with dinner at a restaurant in the area. There are not a huge number of restaurants in that area, so check before you go and make reservations to avoid long, hungry walks up and down the relatively restaurant-free streets.

The museum is open Tuesday to Sunday from 10:30 am to 7:00 pm (Thursdays until 10:00 pm). Get tickets in advance to book your time slot and avoid lines.

The Orangerie

Monet’s waterlily paintings take center stage at The Orangerie and are well worth a visit (go early or late to avoid crowds). The Orangerie makes a nice stop after spending a few hours in the Tuileries Gardens watching the world go by. Get tickets in advance.

Tuileries gardens in Paris on a France itinerary
Tuileries near the Orangerie in Spring

Paris has many more amazing museums in addition to the Big Three (Louvre, d’Orsay and Pompidou). If you have time, you’ll be spoiled for choice. My post on Paris Art Museums provides you with some ideas.

And for even more details about my suggested sites and their tie-ins with Love Among the Recipes, along with descriptions of dozens of other things to see in Paris, check out my post on Paris Sightseeing.

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To the South on Your France Itinerary

After three full days of touring Paris, you’ll be ready for a relaxing morning riding the TGV, France’s high speed train, to the south of France. You catch the TGV to Avignon from Gare Montparnasse. Check the SCNF website to buy tickets.

TGV is best for going south on a France itinerary

I love riding the TGV. It’s so smooth and fast! Within about four hours, you’ll arrive at the sleek, modern train station in Avignon and step into the warm southern air.

I suggest renting a car for pick-up at Avignon station. The traffic around the station isn’t too frenetic, and very quickly you’ll be on your way east to the Luberon. For information and tips about driving in Europe, see my post Top Tips for Driving in Europe.

The Luberon

Made famous by Peter Mayle’s book A Year in Provence, the Luberon region of Provence has been thoroughly discovered. But it’s still a magical area and one which I visit as often as possible. I never tire of driving around the little villages, taking walks through the glorious countryside, eating fabulous al fresco meals and poking around the little shops. I always come away with a bag full of lavender and honey soaps.

The villages I like best are Gordes, Rousillon (an absolute must-see) and Bonnieux. I suggest settling into a country hotel in the area and taking day trips to explore the villages and just soak up the Provençal vibe. Other attractive villages are Menerbes, Lacoste, and Saignon where we stayed for two weeks back in the nineties.

Rousillon deserves a special mention. Not only is the village itself delightful with plenty of good restaurants and shopping, it is close to Le Sentier des Ocres, which is reopening on April 9. This area of stunning ocher cliffs and pathways is an easy walk from the village. For more information, check out this post.

View of red rocks in Rousillon on a France itinerary
Ocher cliffs in the Sentier des Ocres near Rousillon

Here are two highly recommended hotels in the Luberon, one in Roussillon and one in Gordes.

Les Sables d’Ocre

A 15-minute walk from the village of Roussillon, this place sets the bar for what a country-style, family-run, low-key, easy-on-the-budget place should be. Book one of the rooms that includes a terrace. You’ll have your own private outdoor space and be steps from the pool.

Domain de l’Enclos 

This place close to Gordes–one of the most beautiful hill towns in the area–is wonderful. We snagged a room with a terrace which Gregg made use of to do some drawing. The views from the garden over the Luberon are spectacular. Check our his work on his website.

Gregg Simpson drawing while in Provence on a France itinerary
Gregg drawing outside at our hotel near Gordes in the Luberon

Avignon

On your way to Aix-en-Provence from the Luberon, consider stopping for an afternoon to see Avignon. I loved touring the Pope’s Palace (the Palais des Papes) where back in the 14th century, several popes lived when the papacy was moved from Rome to Avignon. The palace is one of the largest and most important medieval Gothic buildings in Europe.

Avignon, a good stop on a France itinerary
Palace of the Popes in Avignon

The town of Avignon is pleasant and compact, and it’s always fun to see the famous pont d’Avignon that stretches only halfway across the Rhone River.

Bridge at Avignon
The Pont d’Avignon made famous in the song

Aix-en-Provence and Arles

You could choose to home base either in Aix-en-Provence or Arles. Both have their charms and both are within easy driving distance of plenty of fabulous Provence landscapes.

Consider spending a day in the Camargue, where you’ll see flamingos, bulls, and the Mediterranean; wander Arles in the footsteps of van Gogh; and enjoy a meal on the picturesque and car free Le Cours Mirabeau, the main drag in Aix-en-Provence. The key to enjoying this area is just to relax and soak up the atmosphere.

Aix-en-Provence - wonderful place to visit on a France itinerary
The main drag in Aix-en-Provence

For an off-the-beaten track adventure, check out Château La Coste in the hills north of Aix-en-Provence. It’s a vineyard and sculpture park with a great restaurant. I write about our visit here.

The Riviera

Drive east from Aix-en-Provence and within two hours, you’ll see signs to Cannes, Antibes, Nice, Menton and Monte Carlo. You’re on the fabled Riviera! Ts:

Carol in Monaco, a good stop on a France itinerary
Enjoying the high life in Monaco on the French Riviera

There is a lot to do on the French Riviera so I suggest finding a home base and then taking day trips. Here are just a few of the highlights.

Antibes

Visit the Picasso Museum and wander the picturesque back streets. Enjoy great views of the Mediterranean and watch the boats.

Antibes and the Picasso Museum, a must-see on a France itinerary
A view of the Picasso Museum (the tower) in Antibes

Cannes

Promenade along the famous seaside and mingle with the beautiful people, enjoy a cocktail on the terrace of the famed Carlton Cannes Hotel, then check out the high class shops.

View of Nice at night on a France itinerary
Along the waterfront in swishy Cannes

Villa Ephrussi de Rothschild 

Located on Cap Ferrat just to the east of Nice, the Villa Ephrussi de Rothschild is worth a visit for the gardens alone (and the house is no slouch either). The nearby Greek Villa Kerylos is also fun to visit, particularly for the spectacular views of the Mediterranean.

Villa Ephrussi de Rothschild on Cap Ferrat on the French Riviera
Villa Ephrussi de Rothschild on Cap Ferrat

Nice

Nice is a large and bustling city and although a bit iffy in some areas, is a great place to home base. Avoid the areas near the train station. Spend an afternoon and evening exploring the narrow streets of Old Nice to sample great food and just get all your senses stimulated.

Streets of Old Nice

Menton

Menton is a great choice for a town that is less crowded than some of its more famous cousins. I’ve spent several afternoons in Menton and can’t wait to go back. Its old town is charming and its beach long and sandy.

Menton, a great stop on a France itinerary
Harbor in Menton

Saint-Paul-de-Vence

Located in the hills above Cannes, the enchanting (achingly so!) village of Saint-Paul-de-Vence is truly delightful, even it is has in recent years become very upscale. We’ve enjoyed some good meals there overlooking spectacular views. Saint-Paul-de-Vence is also very close to the Fondation Maeght, a modern art museum set in gorgeous gardens with very cool sculptures.

St. Paul de Vence in the south of France
The lovely village of Saint-Paul-de-Vence

Vence

A few kilometers past Saint-Paul-de-Vence and closer to the mountains that buttress the French Riviera is Vence, one of our favorite places to relax away from the hubbub on the coast. The pedestrian-only medieval streets of this walled town are peaceful and shady with plenty of restaurants are available. Vence feels like a place where people actually live.

If you’re a fan of Matisse, a visit to the Matisse Chapel (the Chapelle du Rosaire) a fifteen-minute walk from Vence is a must. Matisse designed every detail of the chapel. The interior is very spare and modern with stunning stained glass windows.

Tour Options on the French Riviera

Here are some options with Tiqets.com for touring the French Riviera. A boat trip would be fun!

And here are some GetYourGuide tours of the area.

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Accommodation Options on the Riviera

Nice or Cannes both make good home bases on the Mediterranean. You’ll find lots of hotels here, some on the waterfront.

Another option is to home base in a village like Saint-Paul-de-Vence or Vence and then drive to the towns on the Mediterrenean. One drawback of this plan is that the traffic can be horrendous the closer to the waterfront you get. On the other hand, the villages above the Riviera are so spectacular that it would be shame not to spend some time there.

Here are some options:

La Petite Maison: This two-story apartment has a spectacular view over Saint-Paul-de-Vence and the Mediterranean beyond. You are also within easy walking distance of the village.

Village of Saint Paul-de-Vence from the terrace of Le Petite Maison in the south of France
Gregg surveying Saint Paul-de-Vence from the terrace of Le Petite Maison

Hôtel Marc Hély: We enjoyed a room with a view over Saint Paul-de-Vence and a tasty breakfast in the courtyard. This is a great choice in La Colle-sur-Loup, which is about a ten-minute drive from the Fondation Maeght.

Miramar: This hotel is in Vence, which is just up the hill from Saint-Paul-de-Vence and a larger town with more services. FYI, we had the best pizza in an outdoor café in the Old Town of Vence! The Miramar is a reasonably-priced and well-located property that is great for drivers.

Search other hotels in Vence.

Search other hotels in Saint-Paul-de-Vence.

Eating in France

Enjoying French cuisine in the thousands of small restaurants all over France is a huge highlight. You can get a bad meal in France (and we’ve endured some doozies), but that’s usually the exception. Check online reviews of the restaurants in the area you’re traveling to and make dinner reservations.

Check out my general tips on dining well on a budget in Europe.

Conclusion

One of the best things about traveling in France is just being in France. People are friendly and helpful, particularly if you attempt to speak French, the food is almost always wonderful, and a great deal of the French countryside is drop-dead gorgeous.

Most of our fondest memories of our travels in France are of great meals we’ve shared and the scenic drives and walks we’ve taken through the countryside. Slow down, make time to smell the lavender, and enjoy!

Here are some more posts about traveling in France:

Love Among the Recipes: Paris Sights & Bistro Dishes

I love Paris so much that I set my fourth novel there. Love Among the Recipes is about a cookbook author who reinvents herself by moving to Paris. The novel is also my love letter to Paris–one of my favorite cities in the world.

In Love Among the Recipes, cookbook author Genna McGraw writes a cookbook/guidebook that matches Parisian sights such as the Eiffel Tower with recipes for bistro-style French dishes such as steak haché.

The next time you visit Paris, use this post to visit the places featured in Love Among the Recipes. Included are descriptions of the sights along with links to some of their matched recipes.

Monuments in Love Among the Recipes

Eiffel Tower

No visit to Paris is complete without a visit to the Eiffel Tower! This iconic monument symbolizes the City of Light. For the most romantic experience, ascend the Eiffel Tower at night.

In Love Among the Recipes, the Eiffel Tower is the first sight Genna visits soon after her arrival in Paris. From the second level, she enjoys both the view and the passing parade of tourists. She also comes up with the idea for the first recipe for her cookbook/guidebook–Steak Haché et Frites.

Here’s how Genna describes this staple of the menu enfant–the children’s menu:

One beef patty, grilled and crispy, accompanied by a mound of light, hot, salty, and crunchy french fries—the best fries in the world. Steak haché et frites was as basic as cooking got in France.

Check out this recipe for steak haché and frites on the BBC goodfood website.

The Eiffel Tower on the banks of the Seine River in beautiful Paris
The Eiffel Tower–the most iconic structure in Paris

Get tickets to the Eiffel Tower in advance to avoid very long lines. The Eiffel Tower is open year round from 10:30 am to 6:30 pm (9:30 am to 11:45 pm from June 1 to September 1).

Arc de Triomphe

The Arc de Triomphe stands proudly in the middle of the Place Charles de Gaulle (formerly known as the Place de l’Étoile), oblivious to the traffic swirling around it. I know whereof I speak. In the days before Google Maps and GPS, we took a wrong turn and were swept into the Place Charles de Gaulle. Gregg had to circumnavigate the unusually large roundabout (twelve exits!) numerous times before finally crossing a frightening number of lanes to reach our exit. I still break out into a cold sweat when I think of that drive.

Begun in 1806, the Arc de Triomphe honors soldiers who fought in the French Revolutionary and Napoleonic Wars. Directly under the arch is the Tomb of the Unknown Soldier who was killed in World War I.

In Love Among the Recipes, Genna has a poignant reason for pairing the Tomb of the Unknown Soldier with Lamb Shanks with Caramelized Onions. Here is a recipe for a similar dish: Fall-Apart Lamb Shanks Braised with Mustard and Mint from the Serious Eats website.

You can wander around and under the Arc de Triomphe for free, but you’ll pay to climb the stairs to the top. The glorious view of the Place Charles de Gaulle, Champs-Élysées, the Tuileries, and the Eiffel Tower in the distance is well worth the price. WARNING: Don’t even think about trying to cross the Place Charles de Gaulle! Use the pedestrian tunnels located around its perimeter to lead you safely under the traffic.

The Arc de Triomphe at sunset in Paris
The Arc de Triomphe marooned in the middle of a river of speeding cars

L’abbaye de Saint-Germain-des-Prés

Dating from the 6th century, the Abbey of Saint-Germain-des-Prés is the oldest church in Paris and contains some notable frescoes. The current church was built in the 12th century, with the distinctive spire added in the 19th century. The abbey is also where the heart of philosopher René Descartes is buried.

In Love Among the Recipes, Genna rents an apartment on the top floor of a building steps from the Abbey of Saint-Germain-des-Prés. I modeled her apartment on one I stayed in with my family in 1995. The needlepoint reproduction of La Grande Odalisque by Ingres that hangs in Genna’s apartment was inspired by a similar (and equally hideous) version that hung in the apartment we rented.

Close to the church are two famous cafés in which several scenes take place: Les Deux Magots and Café de Flore. While sitting at a table overlooking the church, Genna decides to pair it with a recipe for French Onion Soup. This version comes from My Parisian Kitchen.

The tower with its distinctive grey spire of the Church of Saint-Germain-des-Pres in Paris
The Abbey of Saint-Germain-des-Prés

Les Invalides

Napoleon’s mammoth tomb and an impressive military museum (Musée de l’Armée) is housed in Les Invalides and is worth a look for Napoleon buffs.

When life starts to go sideways for Genna in Love Among the Recipes, she makes a tearful visit to her grizzled but kindly landlord and most loyal taste-tester. After pouring her heart out to him while savoring shots of fine Napoleon brandy, Genna pairs Les Invalides and its Napoleonic associations with Steak Diane Flambéed in Brandy. This recipe is created by Emeril Lagasse and comes from the Food & Wine website.

Les Invalides with its beautiful golden dome, the location of the tomb of Napoleon
Les Invalides, home to the tomb of Napoleon

Les Invalides is open daily from 10 am to 6 pm, except for January 1, May 1, and December 25. Get priority entrance tickets here.

Notre-Dame Cathedral

The partial destruction of Notre-Dame Cathedral in 2019 broke the hearts of many cathedral lovers, including me. Some of my most memorable moments in Paris were spent in the vicinity of Notre-Dame. Several times, I attended music concerts in the cathedral and was blown away by the sublime sound and medieval atmosphere.

In Love Among the Recipes, which is set several years prior to the fire, Genna matches Notre-Dame Cathedral with Lemon Sole with Butter Sauce. Here’s the description she wrote for her cookbook/guidebook:

A visit to Notre-Dame Cathedral takes you into the heart and soul of France. Emerging from a recent cleaning, the cream-colored stone glows in the spring sunshine, much as it did when it was first built a millennium ago. The cathedral sits on an island in the middle of the Seine, until modern times the principal artery for commerce. For centuries, fish from the river nourished the well-fed clerics who kept the great cathedral running. From soul to sole, this recipe for grilled lemon sole swims in a light cream sauce made tart by thin slices of melted lemon. Serve with a fluffy rice pilaf studded with pistachio nuts for a heavenly experience.

The Artsy Traveler, Carol Cram, in front of a floodlit Notre Dame Cathedral at night in beautiful Paris, France
Me in front of Notre-Dame Cathedral on a spring evening

Rose Window in Notre-Dame Cathedral

The rose window at Notre-Dame Cathedral is one of Europe’s most stunning examples of Gothic stained glass. Miraculously, the rose window survived the 2019 fire. In Love Among the Recipes, Genna pairs a classic Strawberry Tart with the rose window. This recipe comes from Recipe Girl.

The Rose Window in Notre Dame Cathedral in Paris, France

Sainte-Chapelle

Sainte-Chapelle on the Île de la Cité ranks as my all-time favorite religious structure. I first visited when I was 14 years old while on my epic trip around Europe with my mom, and I always pop in every time I’m in Paris. The joyful release I experience when stepping from the dark, winding staircase into the bright and airy stained-glass heaven of the upper chapel never gets old. I include Sainte-Chapelle in my post about the top cathedrals in Europe.

In Love Among the Recipes, Genna has a meltdown right in the middle of Sainte-Chapelle while she’s there with big, bluff Bill Turner who may–or may not–become a love interest. Later, while she and Bill enjoy a sumptuous lunch at a restaurant on the Île Saint-Louis, Genna matches Sainte-Chapelle with a Pavlova filled with Strawberries, Raspberries and Blueberries. This recipe comes from Sally’s Baking Addiction.

The soaring stained glass windows on the second level of Sainte-Chapelle in Paris, France
The upper chapel in Sainte-Chapelle

Sainte-Chapelle is open from 11 am to 7 pm and reservations are required. Get tickets for priority access.

Tour Saint-Jacques

Located in the 4th arrondissement, the Tour Saint-Jacques is a fabulous example of the flamboyant Gothic style. It was originally part of a church built in the 16th century which was destroyed during the French Revolution. I always enjoy catching sight of the statue-encrusted Tour Saint-Jacques while walking around the area. The tower’s connection to butchers (the original church was called Eglise Saint-Jacques-de-la-Boucherie) inspires Genna to pair it with homemade sausages.

Here’s an excerpt from Love Among the Recipes:

Genna liked the contrast of the ornate tower with the lowly sausage, a dish perfect for an everyday dinner. She could include directions for making the actual sausage. A homemade sausage made from freshly ground meats in the cook’s own kitchen and blended with a rich mix of seasonings was surely one of life’s great gastronomic pleasures.

Find a selection of homemade sausage recipes on allrecipes.com.

The Tour Saint Jacques near the Marais district of Paris in the 4th arrondisement
Tour Saint-Jacques

Museums in Love Among the Recipes

Musée de L’Orangerie – Monet’s Les Nymphéas

Viewing the eight giant canvases Claude Monet painted of the water lilies in his garden at Giverny never fails to exhilarate me. Two purpose-built rooms contain four canvases each. Stepping into the rooms is like stepping to the edge of a tranquil pond in a cool forest glade.

In Love Among the Recipes, the water lily paintings have a particularly dramatic effect on Marsha, a young woman whom Genna befriends from her French class. While Marsha blisses out in front of the paintings (collectively called Les Nymphéas), Genna settles onto a bench and thinks about Vichyssoise. Here’s what she writes:

Made with tender young leeks, pale yellow potatoes, heavy cream, and black pepper, a bowl of chilled Vichyssoise on a hot summer day will transport you to Monet’s world, where your soul receives the solace that only nature can supply.

A detail from a painting of water lilies in the Gardens at Giverny by Claude Monet
Detail from a painting of water lilies by Claude Monet

Musée de Cluny

As I’ve written in my post Paris for Art Lovers: Cool Art Museums You May Not Know, the Cluny (otherwise known as Musée national du Moyen Âge) is my favorite art museum in Paris. I spend at least a few hours of every trip to Paris wandering through the dark rooms overflowing with medieval treasures. That’s my idea of paradise–that and stopping for a glass of wine at a local bistro after my visit.

Genna also loves the Cluny, particularly the stunning Lady and the Unicorn tapestries. While enjoying coffee with Parisian hottie Pierre Leblanc, Genna’s description of why she paired the famous tapestries with Duck Confit comes replete with some seriously suggestive double entendres.

This recipe for Duck Confit to match with the Lady and the Unicorn tapestries comes from Serious Eats.

The Lady and the unicorn Desire

The sixth tapestry: À mon seul désir Photo: Wikipedia

The Cluny Museum is open every day except Monday from 9:30 am to 6:15 pm. Ticket office closes at 5:30 pm. Evacuation of the rooms begins at 5:45 pm.

Musée Delacroix

The Musée Delacroix is housed in Delacroix’s former home and is considered a rare gem in the heart of the 6th arrondissement. The collection includes over a thousand artworks by Delacroix along with objects that belonged to him, and artworks created by artists who admired him.

In Love Among the Recipes, Genna visits the Musée Delacroix the day before she hosts a dinner party for her new friend Marsha and Marsha’s insufferable boyfriend. She pairs the Musée Delacroix with a rich and flavorful Bœuf Bourguignon:

The idea for bœuf bourguignon came to her as she was touring rooms that once housed Delacroix’s living quarters and studio. When she thought of Delacroix, she thought of clutter and heat, of fallen soldiers and distressed maidens densely painted in browns and ochers and reds. Delacroix’s large canvases were too big, too full, too heroic—and a good match for the richness of a well-cooked bœuf bourguignon.

This recipe for Bœuf Bourguignon comes from Café Delites.

View of the exterior of the Musee Delacroix in the sixth arrondisement in Paris, France
From the Musée Delacroix website

The museum is open Wednesday to Monday, from 9:30 a.m. to 5:30 p.m., with a night opening until 9 p.m. on the first Thursday of the month.

Musée d’Orsay

I never tire of visiting the Musée d’Orsay. It teems with masterpieces created between 1848 and 1914, and includes scores of great paintings by Manet, Morisot, Monet and more. Genna matches three recipes to various aspects of the venerable museum.

To avoid the crowds, buy your tickets in advance and go early in the day. Head first for the fifth floor so you can enjoy the most popular paintings accompanied by few visitors. Take your time wandering from room to room and then stop by the café behind the large clock–the original from when the Musée d’Orsay was a train station.

Musée d’Orsay as a Whole

When Genna visits the Musée d’Orsay with her daughter, Becky, she pairs cassoulet with the museum. She explains her choice to Becky, who has arrived unexpectedly in Paris, bringing with her an attitude and a secret:

“I was watching all the people crowding into the galleries and I couldn’t help thinking of them as so many ball bearings all rolling along together, one indistinguishable from the next. Then from there I went to beans—white haricot beans that are smooth and round and meaty. And from there, I thought of richness—the paintings, which led me to think of chunks of homemade garlic sausage and duck confit legs simmered in wild garlic and . . .”

“Stop!” Becky held up her hand. “I get the picture. The cassoulet mixes all kind of colors and textures with herbs and beans, just like the museum combines paintings and people.”

“Exactly!” At this rate, they’d start wearing matching stretch pants and pink T-shirts with Mother on one and Daughter on the other.

Here’s a recipe for cassoulet, a tasty recipe from southwest France, on Jo Cooks.

Mère et enfant sur fond vert, Musée d’Orsay

Becky is fascinated by the painting Mère et enfant sur fond vert by Mary Cassatt. Later in the novel, Genna pairs the painting with clafoutis, a delicious and simple fruit pudding suitable for serving to children.

Painting titled Mere et enfant sur fond vert by  Mary Cassatt exhibited in the Musee d'Orsay in Paris
Mère et enfant sur fond vert by Mary Cassatt from Musée d’Orsay

Great Clock at the Musée d’Orsay

Genna pairs the great clock that dominates the façade of the Musée d’Orsay with a classic French apple tart–a tarte aux pommes. This recipe for Apple Tart comes from My Parisian Kitchen.

The large, ornate clock in the Musee d'Orsay in Paris, France
The clock in the Musée d’Orsay

Make sure to buy tickets to visit the Musée d’Orsay in advance so you can skip the line-up. The museum is open from 9:30 am to 6 pm daily except Mondays.

Musée du Louvre

The Louvre is massive, over-crowded, expensive, and magnificent. The key to visiting the Louvre with ease is to focus on one or two areas at most. There’s a great deal of art in the Louvre, and while all of it is amazing, some pieces are more amazing than others.

In Love Among the Recipes, Genna pairs recipes with three different parts of the Louvre: the Denon wing, La Grande Odalisque by Jean-Auguste-Dominique Ingres, and a charming terra cotta piece from the antiquities exhibits in the Sully wing.

Denon Wing

When you enter the pyramid and descend the escalator to the center of the Louvre, you’re faced with three wings: Sully, Richelieu, and Denon. Most visitors make a beeline for the Denon wing because that’s where some of the most famous artworks in the world are displayed, including the Mona Lisa by Leonardo da Vinci. Unless you have a burning desire to stand in a massive crowd bristling with pickpockets so you can peer over the tops of heads to see a tiny, glass-enclosed painting on a single wall, I’d give Mona a miss. If you do want to see her, arrive early, or drop by just before the museum closes.

Instead, head for the far end of the Denon wing and work your way back. You’ll pass several remarkable pieces, including:

The Raft of the Medusa by Théodore Géricault, Public domain, via Wikimedia Commons
Autumn by Giuseppe Arcimboldo, Public domain, via Wikimedia Commons
Liberty Leading the People by Eugène Delacroix, Public domain, via Wikipedia Commons
Saint John the Baptist by Leonardo da Vinci, Public domain, via Wikimedia Commons

The rich, deep-red walls of the Denon wing inspire Genna to match it with a recipe for Shrimp-Stuffed Salmon. When she serves the dish at a party, the consequences are devastating–and a pivotal moment in Love Among the Recipes. Here’s a link to a recipe for a similar dish on Jamie Oliver’s website.

La Grande Odalisque by Ingres

Your stroll through the French masterpieces in the Denon wing also takes you past La Grande Odalisque by Ingres. The enigmatic image of the nude courtesan plays a prominent role in Love Among the Recipes. In one of the final scenes of the novel, Genna matches the painting with a recipe for tagine–a warm and spicy Moroccan dish of lamb cooked with apricots and nuts. This recipe for Tagine and Couscous comes from Easy Peasy Foodie.

Jean-Auguste-Dominique Ingres, Public domain, via Wikimedia Commons

Greek, Roman, and Egyptian Antiquities

While perusing the fabulous collection of antiquities in the Sully wing, Genna comes across a small terra-cotta carving depicting a row of bakers:

Genna trailed past glass cases brimming with cooking pots and spear tips, wrought gold bracelets and bronze helmets. Her attention was arrested by a roughly hewn terra-cotta piece showing a row of figures seated at a bench, kneading what appeared to be dough. Thanks to her progress in French class, she easily deciphered the description. The object represented bakers making bread. The preparation of food was rarely represented in art, and almost never in the art of antiquity. Genna tried to imagine the artisan who had sculpted the little piece and for what reason. It was neither well-formed nor beautiful. A child with Plasticine could have done better. But at over 2,500 years old, the piece was remarkable.

The row of bakers inspires Genna to develop a recipe for a heavy country loaf–the kind of bread made for mopping up a thick stew on a frosty night. This recipe for a country loaf of bread studded with walnuts and figs comes from Dinner with Julie.

Take virtual tours of the Louvre. Make sure to buy tickets to visit the Louvre in advance so you can skip the line-up. The museum is open from 9 am to 6 pm daily except Tuesdays.

Quai Branly Museum

Also know as the Musée du Quai Branly Jacques Chirac, the Musée Quai Branly deserves a place on your Paris itinerary, particularly if you enjoy art and objects created by indigenous cultures from around the world. The collection is displayed in four distinct areas representing Africa, Asia, Oceania, and the Americas. Read more about the Musée du Quai Branly in my post Paris for Art Lovers: Cool Art Museums You May Not Know.

Genna visits the Branly with Becky, just after Becky inadvertently shares news of a seriously life-altering event. While prowling the dimly lit exhibits, Genna decides on a recipe for Chocolate Mousse. This one comes from My Parisian Kitchen.

Here’s what Genna writes:

No one who has gazed awestruck at an intricately carved exorcism mask from Sri Lanka or the complex geometric rugs woven by Berber tribeswomen could doubt that the objects on display in the Musée du Quai Branly represent human ingenuity in all its diverse glory. Intrepid visitors glide from the Congo to the Sahara, across India and around Polynesia, into the vast lands of Asia and on across the Pacific to the plains of North America and the secret jungles of Brazil. A delicately constructed chocolate mousse should explode with flavor with the same intensity so richly captured in the Branly’s dark passageways.

Display in the Africa area in the Musée Quai Branly

The museum is open Tuesday to Sunday from 10:30 am to 7:00 pm (Thursdays until 10:00 pm). Get tickets in advance to avoid lines.

Musée Picasso

The Musée National Picasso-Paris draws from over 5,000 works in a comprehensive collection that includes paintings, sculptures, and engravings. Read more in my post Paris for Art Lovers: Cool Art Museums You May Not Know.

Situated in the trendy Marais district, the Musée Picasso is close to the apartment Marsha buys in Love Among the Recipes. When Marsha takes Genna to see the apartment, Genna is bowled over by its size and elegance, while poor Marsha is distraught.

Genna pairs a recipe for bouillabaisse, the classic Mediterranean fish stew, with the museum devoted to the work of Picasso, who was born in Málaga on Spain’s Mediterranean coast. Her decision to include bouillabaisse in her cookbook/guidebook prompts her to host a dinner party for the new friends she’s made in Paris. The events at this party lead to the climax of the novel.

This recipe for Bouillabaisse comes from Serious Eats.

The Picasso Museum is open Tuesday to Friday from 10.30 am to 6 pm and weekends from 9.30 am to 6 pm. The museum is popular, so buy tickets in advance.

Musée Rodin

The classy and manageable Musée Rodin in the 7th arrondissement is another one of my favorite small art museums in Paris. Read more in my post Paris for Art Lovers: Cool Art Museums You May Not Know.

When Genna visits the Musée Rodin, she is entranced by the many large and small versions of Rodin’s famous Kiss sculpture and by the sophisticated beauty of the museum and its grounds. She contemplates The Thinker, admires the sculptures in the sumptuously appointed chandeliered rooms, and comes up with crème brûlée to match with the museum. Here’s what she writes:

A silky crème brûlée topped with a sheen of caramelized sugar cracked open by one smart rap of the spoon made the perfect ending to a meal. It combined hard and soft together in one dish, like one of Rodin’s sculptures. The cold marble came alive with the heat generated by the two bodies wrapped around each other. What looked solid became malleable and alive.

Statue of The Thinker outside the Musée Rodin

The Musée Rodin is open Tuesday to Sunday from 10 am to 6:30 pm. Buy tickets in advance and skip the lines.

Pompidou Centre

The fourth floor of the Pompidou Centre houses an incredible collection of early-to-mid-20th-century modern art. It’s one of my husband Gregg’s favorite art museums. As a painter, he loves admiring the work of the artists who have inspired him–from Max Ernst to Matisse to Pollock.

In Love Among the Recipes, Genna pairs the Pompidou Centre with the canapés she serves at her climactic dinner party. Tapenade Noire comes from My Parisian Kitchen, Anchoïade from Serious Eats, and Grapes Stuffed with Goat Cheese from Food52.

Pompidou Centre is the most visited museum in Paris

Buy tickets to the Pompidou Centre in advance to avoid line-ups, open every day except Tuesdays from 11 am to 8 pm.

Stravinsky Fountain, Centre Pompidou

Adjacent to the Pompidou Centre is one of the most striking and fun fountains I’ve ever seen. Created by Niki de Saint Phalle, the Stravinsky fountain was a huge favorite with my daughter, Julia, when she was a child.

In Love Among the Recipes, Genna remembers her own children enjoying the fountain:

Immediately before her rose the whimsical Stravinsky Fountain—a favorite of her children on their family trip to Paris. Sixteen sculptures, including a treble clef, a pair of swollen red lips, and various brightly painted amorphous shapes, rotated, swiveled, and shot water at odd angles. Genna defied anyone to stand next to Niki de Saint Phalle’s extraordinary creation on a hot summer’s day and not smile.

The quirky, colorful cheeriness of the Stravinsky Fountain inspires Genna to pair it with a scrumptious fruit flan that she describes as: Slices of yellow peaches, green kiwis, and creamy white pears, glistening blueberries, and rosy-red strawberries and raspberries and cherries would be arranged in perfect spirals on top of a custard filling spread over a crunchy sugar crust, the whole creation bathed in a glaze of equal parts sherry and Cointreau.

This recipe for fruit flan comes from House of Nash Eats.

Me at the Stravinsky Fountain near the Pompidou Centre

Parks in Love Among the Recipes

Les Jardin des Plantes

The Jardin des Plantes in the 5th arrondissement is a marvelous place to spend an afternoon. If you enjoy prowling through natural history museums (as I do), then allocate a day to explore the Gallery of Evolution, the Gallery of Mineralogy and Geology, the Gallery of Paleontology and Comparative Anatomy, and the Gallery of Botany.

Genna’s recipe for Leeks Braised in Wine to pair with the Jardin des Plantes comes from Serious Eats.

Le Jardin des Plantes

Le Jardin des Plantes is open from 7:30 am to 6:30 pm, with most of the galleries opening at 10 am.

Luxembourg Gardens

The Luxembourg Gardens holds a special place in the hearts of my family. We spent many happy hours at the awesome playground when our daughter was young, and in recent years have always enjoyed strolling through its shaded walkways and lounging by the round pool.

Genna also has very positive associations with the Luxembourg Gardens and goes there with her daughter, Becky. The variety of facilities within the gardens inspire Genna to create a recipe for pot-au-feu.

Fountain at the Luxembourg Gardens

Monet’s Garden at Giverny

An hour outside Paris is Giverny and the house that artist Claude Monet lived in for several decades. The garden he created–depicted in many of his paintings–attracts millions of visitors every year.

In Love Among the Recipes, Genna visits Giverny with Bill Turner. The first glimmer of romance is sparked amid the leafy green walkways and dreamy views of water-lily-studded ponds. While gazing over one of these ponds, Genna decides on a light and fluffy asparagus soufflé. This recipe comes from Simply Recipes.

One of the charming green bridges in Monet’s garden at Giverny

Parc Buttes Chaumont

This wonderful neighborhood park in the 19th arrondissement is the fifth largest park in Paris and almost completely bypassed by tourists. Wander several kilometers of pathways and admire the evocative Temple de la Sibylle perched on a cliff overlooking the lower garden.

In Love Among the Recipes, Genna pairs the park–a favorite with families–with a family-friendly recipe for Chicken & 40 Cloves of Garlic that she serves to an appreciative Monsieur Leblanc, her landlord. This version comes from Jo Cooks.

Temple de la Sibylle in Parc Buttes Chaumont

Parc de la Villette

This massive park, also in the 19th arrondissement, is full of interesting things to see and do. It’s home to one of the largest concentrations of cultural venues in Paris, including the Cité des Sciences et de l’Industrie, Europe’s largest science museum; three major concert venues, including the Philharmonie de Paris; and La Géode, an Omnimax theater. Also in the park are ten themed gardens, including the Jardin du Dragon, along with 26 follies–large, bright red metal sculptures.

In Love Among the Recipes, Genna visits Parc de la Villette with Pierre Leblanc and later tells him she’s pairing the park with a Pork Terrine with Roasted Red Peppers and Hazelnuts. Here’s an excerpt from her conversation with Pierre:

“A layered terrine of pork pâté with roasted red peppers and a layer or two of nuts all pressed into a perfect rectangle. When you cut the terrine into thick slices, all the layers are exposed.”

“Like the structures of the park in nature.”

“Exactly!” Genna put down her fork and grinned at Pierre. “You are an amazing inspiration, Pierre. That’s the second good connection I’ve made, thanks to you.”

This recipe for a pork and hazelnut terrine comes from BBC Food.

Three of the follies in Parc de la Villette

Parc Monceau

This delightful park in the 8th arrondissement contains a number of interesting follies, including a miniature ancient Egyptian pyramid, a Roman colonnade, antique statues, a pond full of water lilies, a Dutch windmill, a minaret, and an enchanted grotto. Far off the tourist path, the Parc Monceau is the perfect place for an after-lunch stroll.

In Love Among the Recipes, Genna pairs Parc Monceau with Coq Au Vin, a classic dish to match the classic elements in the park. This recipe comes from Jo Cooks.

Roman colonnade in Parc Monceau

Miscellaneous Sights in Love Among the Recipes

Paris Métro

The Paris Métro is efficient, fast, and cheap. You can’t beat it as the quickest way to cross the city when you don’t want to take a taxi driven by a French driver with a death wish. If you have more time to get where you’re going, take busses so that you can watch the passing parade of Parisian sights and people. But if you’re in a hurry, descend to the Métro, check your route on the illuminated maps, and enjoy the ride.

While waiting in the Métro, Genna is struck by its relationship to the humble pissaladière, a pizza-like flatbread criss-crossed with anchovies and studded with olives. This recipe comes from Serious Eats.

Île de la Cité

Before fire devastated Notre-Dame Cathedral in 2019, one of my favorite things to do on a warm evening was to stroll around the magical Île de la Cité. Repairs to the cathedral are progressing, but we likely won’t see the cathedral in all its floodlit glory for quite some time.

In Love Among the Recipes, Genna pairs Île de la Cité with Rainbow Trout as a result of a tip from the irascible but kind-hearted and seriously committed foodie, Monsieur Leblanc. The recipe is from Dinner with Julie.

Near the Île de la Cité on a chilly spring day

L’Opéra Bastille

I was fortunate to see a performance of Wagner’s Götterdämmerung at L’Opéra Bastille a few years ago. A remarkable structure, the opera house in the Place de la Bastille in the 12th arrondissement was inaugurated in 1989 and is the home of the Paris National Opera.

In Love Among the Recipes, Genna is inspired by the wrapped and layered exterior of the opera house to create a recipe for veal cutlets in parchment (Escalopes de veau en papillote).

L’Opéra Bastille

Les Halles

Back in the day (and as recently as 1971), Les Halles was Paris’s central fresh-food market. Now, the market is part of a massive underground shopping mall. Les Halles is usually an area I traverse through long tunnels when changing lines at the Châtelet–Les Halles Métro stop. It’s one of the largest underground stations in the world that connects three of five RER lines and five of the sixteen Métro lines.

Thanks once again to the refined palate of Monsieur Leblanc, Genna pairs Les Halles with a recipe for Rabbit in Mustard Sauce.

Plaza above Les Halles

Montmartre

Montmartre overlooks Paris atop a large hill in the 18th arrondisement. It’s dominated by the ice-cream-cone domes of the Basilica of the Sacré-Cœur and includes plenty of charming cafés and an artsy atmosphere. However, each time I’ve visited, the crowds have been intense and so I usually haven’t stayed long. On the other hand, the views across the Paris skyline from Sacré-Cœur are magnificent, and I do remember our daughter at the age of nine enjoying the carousel at the base of the basilica.

In Love Among the Recipes, Genna pairs Moules Marinières with Montmartre. This recipes comes from Serious Eats.

Basilica of the Sacré-Cœur with the carousel at its base

Place du Tertre in Montmartre

The Place du Tertre teems with sidewalk cafés, street artists, locals, and tourists. At the beginning of the 20th century, the area was home to many famous painters, including Picasso and Modigliani. The home and studio of Renoir and Suzanne Valadon are also nearby.

The lively and cheerful area is a perfect match for macarons–the crispy, chewy, gloriously colorful confections that take pride of place in every French patisserie. This recipe comes from Serious Eats.

Place du Tertre in Montmartre

Place de la Concorde

The busy Place de la Concorde symbolizes monumental Paris. Stand in the middle of it and you can see many of the most famous sites in Paris, from the giant Ferris wheel to the Egyptian obelisk to the Eiffel Tower in the distance. Genna chooses the elegant French cookies called madeleines to pair with the Place de la Concorde.

Place de la Concorde

Tuileries Gardens 

After trudging through the Louvre in search of great art, nothing beats taking some “me” time in one of the metal chairs arranged around fountains in the Tuileries Gardens. The flower beds overflow with color, the crowds swish past, and all is right with the world.

In Love Among the Recipes, Genna and Bill relax in the Tuileries before heading across the river to the Right Bank and Bill’s posh hotel on the Rue Saint-Honoré. Before they leave the gardens, Genna matches the Tuileries Gardens with Salade Niçoise, a hearty salad brimming with fresh anchovies, hard-boiled eggs, green beans, tuna, tomatoes, and potatoes. As Genna says, “every bite is a new combination of salty and crunchy.” This recipe comes from Serious Eats.

Gregg relaxing in one of the metal chairs in the Tuileries Gardens

Versailles

Versailles, the sumptuous palace of French kings and queens, is worth the day trip from Paris, but arrive early to avoid the crowds! Tour the palace first and then spend the rest of your time wandering around the grounds. You can easily walk all day and not come close to exploring all 2,000-plus acres of what is considered the world’s largest royal domain.

I find the interior of Versailles too over the top and opulent for my taste, but it is worth seeing. I remember experiencing terrible claustrophobia trapped in a heaving mass of tourists in the famous Hall of Mirrors, which is why I suggest getting to the palace as soon as it opens. Outside the palace, the grounds and fountains are truly spectacular. Schedule your visit on a day when the fountains are playing. Check the Versailles website for times.

Genna visits Versailles with Pierre Leblanc, and together they come up with Caesar Salad as the perfect dish to pair with the royal residence. This recipe comes from Serious Eats.

Hall of Mirrors in Versailles

Book your tickets well in advance and skip the line for the Palace of Versailles. The Palace is open every day except Monday from 9 am.

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